
EFFECTIVENESS OF SAFETY PRECAUTIONS AND GEAR IN THE WORKSHOP OF MSEUF
EVALUATION OF MODERN FACILITIES IN THE COLLEGE OF MARITIME EDUCATION USED BY THIRD YEAR BS MARINE TRANSPORTATION STUDENTS
EDUCATION and EDUCATION MANAGEMENT
EXTENT OF PREPAREDNESS DURING EMERGENCY SITUATION ON BOARD AT DALAHICAN PORT
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
IMPLICATIONS OF CHED-MARINA PHASING-OUT LESS-PERFORMING MARITIME SCHOOLS
EDUCATION and EDUCATION MANAGEMENT
LEVEL OF AWARENESS ON ELECTRONIC NAVIGATION REQUIREMENTS OF MERCHANT MARINE DECK OFFICERS AND DECK RATINGS AT DALAHICAN PORT
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
LEVEL OF AWARENESS ON MARINE POLLUTION PREVENTION IN COASTAL AREA OF DALAHICAN, LUCENA CITY
ENVIRONMENTAL PROTECTION, DEVELOPMENT, AND CONSERVATION RESEARCH
PERCEPTION ON THE USE OF ENGINE SIMULATORS IN COLLEGE OF MARITIME EDUCATION
EDUCATION and EDUCATION MANAGEMENT
SAFETY AND PRECAUTIONARY MEASURES OF SEAFARERS ON BOARD RORO PASSENGER SHIPS IN DALAHICAN PORT
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
SELECTED BSMT STUDENTS’ PERCEIVED LEVEL OF MARITIME ENGLISH SPEAKING PROFICIENCY IN THE COLLEGE OF MARITIME EDUCATION – MANUEL S. ENVERGA UNIVERSITY FOUNDATION
SIGNIFICANCE OF FILIPINO MARINERS ON GLOBAL SEAFARING TRADE AND MANPOWER AS PERCEIVED BY SELECTED SEAMEN IN QUEZON PROVINCE UNIT-I
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
THE IMPACT OF INTERNET IN THE WORKING HABITS OF SEAFARERS WHILE ONBOARD
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
THE LEVEL OF SAFETY AWARENESS OF ENGINE CREW OFFICERS AND RATINGS OF DALAHICAN PORT ABOUT SAFETY IN THE ENGINE ROOM
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
THE RELATIONSHIP BETWEEN CLASSROOM ENVIRONMENT TO ACADEMIC COMPETENCY OF THE STUDENTS OF MARINE TRANSPORTATION, COLLEGE OF MARITIME EDUCATION, MSEUF, LUCENA CITY
EDUCATION and EDUCATION MANAGEMENT
Awareness of Engine Crews in Safety Precautions, Standards and Practice on Safety Drills in Engine Rooms of Passenger Ships in Dalahican Port
BUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITY
LEVEL OF UNDERSTANDING IN SHIP’S BASIC FIRE FIGHTING PROCEDURE AND TECHNIQUES AMONG THE MARITIME SCHOOLS IN LUCENA CITY
EDUCATION and EDUCATION MANAGEMENT
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Areas of Research
APPLIED TECHNOLOGY, SCIENCE , INDUSTRYBUSINESS, ECONOMICS AND INDUSTRY 4.0 RESEARCHBUSINESS, INDUSTRY, LIVELIHOOD and FOOD SECURITYCOMMUNITY DEVELOPMENT and SOCIAL SUSTAINABILITYEDUCATION 4.0 AND WORKFORCE 4.0 RESEARCHEDUCATION and EDUCATION MANAGEMENTENVIRONMENTAL CONSERVATION, PROTECTION and DEVELOPMENTENVIRONMENTAL PROTECTION, DEVELOPMENT, AND CONSERVATION RESEARCHHEALTH and WELLNESS PROGRAM DEVELOPMENTHEALTH RESEARCH, DEVELOPMENT, INNOVATION AND EXTENSIONHUMANITIES, ARTS, CULTURE and TOURISMLEGAL, LAW ENFORCEMENT AND CRIMINOLOGY RESEARCHPOLITICS, SOCIETY, AND CULTURE RESEARCHTECHNOLOGY, ENGINEERING, AND INDUSTRY 4.0 RESEARCH