Bachelor of Science in
Hospitality Management (ETEEAP)
The Bachelor of Science in Hospitality Management (BSHM) program is designed to equip students with the knowledge and skills needed to succeed in the dynamic and expanding field of hospitality. The program aims to provide a strong foundation in business, management, and specialized hospitality knowledge to prepare students for leadership roles in hotels, restaurants, event planning, and related industries.
Program Educational Objectives
Graduates of BSHM programs shall:
| OBJECTIVES | GRADUATE ATTRIBUTES |
|---|---|
| 1 Secure gainful employment in the hospitality industry; | Competent and equipped with research-based knowledge |
| 2 Showcase professionalism and innovation in hospitality solutions; | Ethical, critical thinker, and problem solver |
| 3 Cultivate a lifelong learning mindset for hospitality advancements; and | Life-long learner |
| 4 Demonstrate leadership, teamwork, and commitment in hospitality companies and organizations. | Collaborative and with leadership skills |
- Program Outcomes
- Graduates shall practice as successful hospitality management practitioners for the advancement of society;
- Graduates shall promote professionalism in the practice of tourism and hospitality management; and
- Graduates shall become successful professionals serving local and international communities.
Campus
Manuel S. Enverga University Foundation - Lucena City Lucena
Expanded Tertiary Education Equivalency and Accreditation Program ETEEAP
Keywords
See Also
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