• International Center of Excellence

    for International Hospitality and Tourism Management, awarded by the Commission on Higher Education - Regional Office IV

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  • International Accreditation Status

    Granted International Accreditation Status as International Centre of Excellence 4* for Events Management by the Asia Pacific Institute for Events Management

    APIEM
  • TESDA Cookery NC II Passers

    CIHTM Culinary Team guided by Chef Reinhold E. Cerillo, proudly achieved National Certification in Bread and Pastry Production NC II at Quezon National Agricultural School, Malicboy Pagbilao Quezon. 100% Passing Rate

    TESDA NCII Cookery

DISCOVER THE ACADEMIC PROGRAMS AT CIHTM

Tourism Management

Tourism Management

The Bachelor of Science in Tourism Management program is designed to prepare students for careers in the dynamic and growing field of tourism and hospitality. The program aims to provide students with a strong foundation in business, management, and specialized knowledge in tourism, enabling them to contribute effectively to the global tourism industry.

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Hospitality Management

Hospitality Management

A Bachelor of Science (BS) in Hospitality Management is an undergraduate degree program designed to provide students with a comprehensive understanding of the hospitality industry and the skills needed to succeed in various managerial roles within this dynamic field.

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Cruise Management

Cruise Management

The Bachelor of Science in Hospitality Management (BSHM) program is designed to equip students with the knowledge and skills needed to succeed in the dynamic and expanding field of hospitality. The program aims to provide a strong foundation in business, management, and specialized hospitality knowledge to prepare students for leadership roles in hotels, restaurants, event planning, and related industries.

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Culinary Arts

Culinary Arts

The Bachelor of Science in Hospitality Management (BSHM) program is designed to equip students with the knowledge and skills needed to succeed in the dynamic and expanding field of hospitality. The program aims to provide a strong foundation in business, management, and specialized hospitality knowledge to prepare students for leadership roles in hotels, restaurants, event planning, and related industries.

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FORGING COLLABORATIONS TO ELEVATE LEARNING EXPERIENCES AND OPPORTUNITIES

Our industry partnerships enable us to develop industry-based curricula, while our institutional affiliations establish valuable networks to deliver exceptional education to our students. Through strategic private and government partnerships, we ensure the delivery of top-notch educational experiences.

APIEMEdiphiAstoria Culinary and Hospitality InstituteZip TravelFirst Place, Inc.2GO TravelPARTHCOHREPJTHMAPDepartment of TourismUnion of Filipino Tourism EducatorsCollaborative Learning Lab
APIEMEdiphiAstoria Culinary and Hospitality InstituteZip TravelFirst Place, Inc.2GO TravelPARTHCOHREPJTHMAPDepartment of TourismUnion of Filipino Tourism EducatorsCollaborative Learning Lab

Back-to-back π˜Ύπ™ƒπ˜Όπ™ˆπ™‹π™„π™Šπ™‰ 𝙄𝙉 π™π™€π™Žπ™π™„π™‘π˜Όπ™‡ π™€π™‘π™€π™‰π™π™Ž π™‹π™π™Šπ™‹π™Šπ™Žπ˜Όπ™‡ during the UFTS National Skills Competition

International Center of Excellence for International Tourism and Hospitality Management

APIEM's International Center of Excellence 4-stars for Events Management

1st Runner-up Overall during the Union of Filipino Tourism Students National Skills Competition 2023

FCAP Choice Award 2023: Kitchen Masters and Best Team during the 15th Philippine Food Expo

Champion in Kitchen Masters and Regional Table Setting during the 15th Philippine Food Expo

Champion in Destination Marketing Plan during the Y4TH International Conference 2023